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Category Archives: Kings Arms Recipe of the Month

October Recipe of the Month

October’s recipe of the month comes from Dan Grimshaw, Head Chef at the Kings Arms Hotel. Dan has a passion for good recipes, and good quality home cooking that everyone can enjoy… the below recipe is really easy to prepare and … Continue reading

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June Recipe of the Month

June’s Recipe of the Month comes from Dan Grimshaw, Head Chef at the Kings Arms Hotel. If you are looking for that perfect main course, that’s nice and easy but really scrummy, then this is your dish. Irish sea mussels, shallot and … Continue reading

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February Recipe of the Month

February Recipe of the Month… comes from Kings Arms Hotel, Head Chef Dan Grimshaw. Dan has voted his ‘Mocha Crème Brûlée’ as his dish of the month and says it’s time to have a break from the detoxes and dieting, as we all need a … Continue reading

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December Recipe of the Month

December’s recipe of the month comes from Head Chef Dan Grimshaw from the Kings Arms Hotel… This unusual festive dish will set your taste-buds tingling, it’s perfect for adding an extra special touch to any dinner party and will wow your guests and get … Continue reading

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September recipe of the month

Head Chef Dan Grimshaw from the Kings Arms Hotel has recommended his West Coast “Marra-ner” Fish Pie, as his recipe of the month. This dish has been extremely popular with our customers and we wanted to share the recipe with you, so … Continue reading

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Recipe of the Month

Master the art of making the ultimate pulled pork burger with our recipe of the month from the Kings Arms Hotel, Head Chef Dan

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