17 Feb 2012 No Comments

Glutton for Pudding-ment! Monthly Pudding Society at the Lodore Falls Hotel

If you’ve got a sweet tooth and go weak at the knees at the thought of puddings and desserts then you must make a visit to the Lodore Fall’s monthly Pudding Society.

Our pastry chef is ready to serve you a big selection of treats!

Every second Thursday of the month our talented pastry chef creates 8 fabulous hot and cold puddings and desserts for our guests to feast on following their dinner in the Lake View restaurant.

Sweet and sour - Lemon Meringue Tart

Traditional favourites and seasonal recipes feature each month; here’s an example of what you might get: Sticky Toffee Pudding, Sticky Chocolate Pudding, Bread and Butter Pudding, Treacle Sponge Pudding, Apple and Black Berry Crumble, Egg Custard Tart, Strawberry Trifle and Raspberry Tartlet.

Lake View restaurant at the Lodore Falls Hotel

Something a bit lighter - Berry Mousse

Make sure you save room though, because once you’ve eaten your first 3 courses, you can help yourself to as much (or as little, if you’re being unnecessarily good) of the puddings and desserts as you like.