14 Nov 2011 No Comments

Hotel events: Torres wine evening at the Borrowdale Hotel

Torres Wine Evening - Friday November 25th 2011

The Borrowdale Hotel is delighted to have Gabriel Fernandez, Brand Ambassador for Torres Wine, as speaker for the night.

Join us for this insightful evening and while you enjoy a delicious, Spanish-inspired, 4 course dinner, our Master Sommelier, Stephen Wilcock and Gabriel Fernandez, from Torres Wine, will take you through the 5 different wines which have been paired to complement each dish you eat.

Priced at £49.95 per person and includes 4 courses, 5 different wines (including aperitifs)

To book, please call 017687 77224

The menu for the evening

A selection of tapas

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Serrano ham acorn fed with aged manchego cheese

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Arriz Negro
(black rice with catalan squid and squid ink)

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Slow cooked lamb shank braised in red wine
with tomato thyme garlic and roasted shallots

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Crema Catalana with pistachio biscuit

The history of Torres

The Torres family has been making wine in the ancient Catalán town of Vilafranca del Penedès, south-west of Barcelona, since the 17th Century. It is this tradition combined with innovation, dynamism and commitment to quality that has put the Torres firmly on the world map.

It will be a fascinating evening of matching Torres’ exquisite range of wines with Head Chef Sebastien’s innovative menu concepts.

Priced at £49.95 per person and includes 4 courses, 5 different wines (including aperitifs)

To book, please call 017687 77224

by Dani in Borrowdale Hotel News, Food and Drink, Hotel Events Tags: Borrowdale Hotel, Food and Drink, hotel events, torres wine, wine evening