September Recipe of the Month 2011: Borrowdale Herdwick Lamb Cobbler

Borrowdale Herdwick Lamb Cobbler – a classic hearty dish featuring local produce

This month’s recipe is from Mike Ward, Head Chef at the Lodore Falls Hotel

The Herdwick lamb used in this recipe comes from the local Yew Tree Farm in Rosthwaite, Borrowdale. This particular farm is a favourite of the Prince of Wales, who has visited there many times.  More