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Tag Archives: recipe

February Recipe of the Month

This month our chef’s at The George Hotel, Penrith wanted to share their delicious ‘Minted Westmorland Lamb Shoulder Pie’ recipe with our followers. This dish is perfect for those frosty February days, which leave us craving hearty meals. Follow this step-by-step recipe … Continue reading

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July Recipe of the Month

This month’s recipe of the month comes from Graham Ball, Head Chef at the Borrowdale Hotel. Graham wanted to give our readers a real taste of Cumbria, so he’s included Herdwick lamb in this delicious seasonal recipe.

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Easy peasy cheesy pie

Do you often find yourself pressed for time? Do you have guests who have kids and don’t know what to make for them? Aaaahhh…don’t worry, try our chef’s recommendation for ‘Easy Peasy Cheesy Pie!

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Mike Ward makes New York inspired dessert on BBC Radio Cumbria

Mike Ward, Head Chef at the Lodore Falls Hotel, is becoming quite a regular on the Mike Zeller show on BBC Radio Cumbria. Today our Mike describes how to make a New York inspired pudding following his trip to the Big Apple last week… Continue reading

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How to: make & assemble a summer dessert with Mike Zeller on BBC Radio Cumbria

Head Chef of the Lodore Falls Hotel, Mike Ward, teaches Mike Zeller how to make and assemble a stunning summer dessert recipe live on air on BBC Radio Cumbria. Continue reading

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August Recipe of the Month 2012: Raspberry Sablé

August’s recipe celebrates the abundance of ripe berries available at this time of year; the Raspberry Sablé. A perfect dessert for summer, easy to make yet looks impressive! Continue reading

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Head Chef Mike Ward on BBC Radio Cumbria with Liz Rhodes

The Head Chef at Lodore Falls Hotel, Mike Ward has been on BBC Radio Cumbria again discribing his Triple Chocolate Delice Berry and Portwine Compote. Listen to Mike by clicking the the link and scrolling along to 2hours 28minutes – BBC … Continue reading

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