Skiddaw Hotel, Keswick - Chef de Partie
The Skiddaw Hotel is currently looking for a Chef de Partie. You will need to be able to demonstrate a passion for food and skills to match, with the energy to work varied shifts.
You will prepare food items as delegated be Head or Sous Chef to the highest standard. Be responsible for the efficient organisation and the day to day running of the designated section of the kitchen.
Rates of pay are competitive with the option of live in accommodation.
Skiddaw Hotel, Keswick - Receptionist
We are currently looking for a Receptionist to join our existing team.
As Receptionist you will be required to have excellent interpersonal skills, work on your own initiative & be part of a team.
The hours are on a straight shift basis. No experience is necessary as full training will be given.
Uniform & meals on duty. Salary dependant on experience.
For further information please contact Jake Hunt on 017687 72071 or email gm.skiddawhotel@lakedistricthotels.net
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Assistant General Manager
Inn on the Lake, Ullswater
www.lakedistricthotels.net/innonthelake
This family owned and run hotel is looking for an experienced person, who will fit into the management team to assist the General Manager in the day-to-day running of this family-owned 3-star hotel.
We are looking for a real team leader, who can motivate our enthusiastic staff, working together to take the hotel forward and at the same time offer our valued guests first class hospitality.
If you have an in-depth experience from a similar position (would suit a manager of a small or medium-sized hotel), you will be richly rewarded with an excellent package, which can also include accommodation.
To apply for any of the above job contact Mr Gary Wilson (General Manager)
Inn on the Lake, Lake Ullswater, Glenridding, Cumbria, CA11 0PE
Tel: 017684 82444 | Fax: 017684 82303
Email: glmwilson@yahoo.co.uk
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Kings Arms Hotel, Keswick - Chef de Partie
The Kings Arms Hotel is currently looking for a Chef de Partie. You will need to be able to demonstrate a passion for food and skills to match, with the energy to work varied shifts.
You will prepare Pub food items as delegated be Head or Sous Chef to a high standard. Be responsible for the efficient organisation and the day to day running of the designated section of the kitchen.
Rate of pay is £15,000 with the option of live in accommodation.
To apply for any of the above job contact Mr Garry Price (General Manager)
Kings Arms Hotel, Main Street, Keswick, Cumbria, CA12 5BL
Tel: 017687 72083
Email: kingsarms@lakedistricthotels.net