Lake District Hotels l Employment Opportunities

We’re hiring!

 

Chef De Partie
The Inn on the Lake, Ullswater – 3* hotel
The Inn on the Lake is a fantastic venue with a vibrant atmosphere looking for a Chef De Parte to work alongside a great team of enthusiastic, hard working people.

Requirements:
- Able to work well as part of a team
- Preferably has Rosette background or experience dealing with all fresh produce
Ideal candidates will have previous experience working in a similar role within a busy kitchen and be able to bring fresh ideas with them. This is a permanent role. You will be required to work 5 days out of 7 on a rota system, including split shifts. Live-in accommodation is available.
For further details and to apply for the position please contact Gary Wilson, General Manager on 017684 82444 or email gary@innnonthelakeullswater.co.uk.

 

Experienced Receptionist
The Inn on the Lake, Ullswater – 3* hotel
The Inn on the Lake is a fantastic venue with a vibrant atmosphere looking for an experienced receptionist to work alongside a great team of enthusiastic, hard working people.
Requirements:
- Able to work well as part of a team
- Experience working in a busy hotel in a receptionist’s role
This is a permanent role. You will be required to work 5 days out of 7 on a rota system, including split shifts. Live-in accommodation is available.
For further details and to apply for the position please contact Gary Wilson, General Manager on 017684 82444 or email gary@innnonthelakeullswater.co.uk.

Commis Chef
The Lodore Falls Hotel , Derwentwater – 4* hotel
The Lodore Falls hotel is looking for enthusiastic Commis Chef to join our kitchen brigade, who as an individual loves nothing more than cooking the best of local ingredients to produce quality food.

Requirements:
- Able to work well as part of a team
- Responsible for high levels of hygiene control and health and safety throughout the department.
- Lots of passion and relevant experience
Ideal candidates will have previous experience working in a similar role within a busy kitchen and be able to bring fresh ideas with them. This is a permanent, full time role, based on 40 hours per week. Live-in accommodation is available.
For further details and to apply for the position please contact Stephen Johnson, General Manager on 017687 77285 or email stephen@lodorefallshotel.co.uk.

 

Sous Chef
The George Hotel , Penrith – 3* hotel

- Direct assistant to head chef offering day-to-day support

- Running of the kitchen alongside head chef

- Total charge of kitchen in head chef’s absence

- In charge of cleaning rotas

- Staff training

- Menu development and presentation

- Responsible for staff rotas

- Able to work well as part of a team

 

Ideal candidates will have previous experience working in a similar role within a busy restaurant and be able to bring fresh ideas with them. This is a permanent role. You will be required to work 5 days out of 7 on a rota system, including split shifts.

For further details and to apply for the position please contact Justin Wales, General Manager on 01768 861250 or email gm.georgehotel@lakedistricthotels.net

 

Benefits of working for Lake District Hotels:
- Uniform provided
- Meals on duty
- Live in available at low cost
- Wage dependant on experience
- 28 days holiday
- Staff discount on beauty salon, drinks, accommodation
- Free entrance to The Loft nightclub in Keswick on certain nights
- NVQ training & on-the-job training

 

Think you’d fit perfectly within our team at one of the six Lake District Hotels but don’t see a job for you? Why not send us your CV anyways; we love to hear from passionate people who we can keep on file for future reference. Just send your CV and a covering letter through to marketing@lakedistricthotels.net.