Would you like to know your temaki from your hosomaki and how to recreate simple flavours of pan-Asia at home? Well now you can! At our Pan Asian cookery demonstration our Head Chef and Sous Chef will demonstrate the art of sushi making, how to make a classic Japanese marinade perfect for meat and fish, top tips on stir-frying and how to make a Thai curry paste from scratch, as well as the chance to smell, touch and taste as you go along .
All of the food prepared throughout the demonstration will be enjoyed in Mizu along with a delicious pan-Asian lunch.
Pan-Asian Cookery Demonstration
20th September // 10am-2pm
Mizu Pan Asian Restaurant
10am Arrival with tea/coffee and pastries
1pm Delicious pan-Asian lunch with a glass of wine/juice/sake, followed by tea/coffee and homemade biscuits
To book a place, call 017687 87701 or email firstname.lastname@example.org