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Tag Archives: The George Hotel Recipe of the Month

November Recipe of the Month

Nothing beats getting all cosy in front of a warm fire, with a big bowl of comfort food on a cold winters night. That’s why Kyle Phillips, Sous Chef at the George Hotel wanted to share with you one of his … Continue reading

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February Recipe of the Month

This month our chef’s at The George Hotel, Penrith wanted to share their delicious ‘Minted Westmorland Lamb Shoulder Pie’ recipe with our followers. This dish is perfect for those frosty February days, which leave us craving hearty meals. Follow this step-by-step recipe … Continue reading

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