Join us for our All-You-Can-Eat Sunday Carvery, served every Sunday in our elegant restaurant.

Enjoy Sunday lunch in the heart of the Lake District, starting with comforting starters from the kitchen such as Cumbrian leek & new potato soup or smoked haddock & dill fishcakes.

The highlight of the afternoon is our all-you-can-eat carvery, featuring slow-roasted Cumbrian beef sirloin with Yorkshire puddings, herb-roasted Lakeland chicken, and a generous selection of seasonal vegetables and classic accompaniments. Guests are welcome to return to the carvery for seconds and more.

Finish your Sunday lunch with classic desserts including sticky toffee pudding with vanilla custard or a refreshing lemon posset with homemade shortbread.

Perfect for family gatherings, relaxed weekends, and anyone looking for a traditional Sunday carvery in the Lake District.

Event Details
• All-you-can-eat Sunday carvery
• Every Sunday
• 2 courses £30 | 3 courses £37
• Little ones dine for half the price! (Under 12s)
• Weekly menu 
• Served in The Borrowdale Hotel’s restaurant
• 12pm-4pm

Bring your appetite and enjoy a classic Sunday roast in one of the Lake District’s most scenic settings.